Pot Luck: Recipes from Livingston Parish Kitchens

Posted 5/1/04

Breasts of Chicken Parisanne

8 boneless chicken breast halves

6 Tbsp. butter

2 Tbsp. sherry wine

1 Tbsp. tomato paste

1 Tbsp flour

1 c. chicken broth

1 1/2 c sour cream

1 …

This item is available in full to subscribers.

Please log in to continue

Log in