Recipe: Upside-Down Pineapple Cake

Posted 3/15/14

3 Tbsp. butter or margarine

1 (No. 2) can (2-1/2 c.) pineapple slices

maraschino cherries

pecan halves

2/3 c. brown sugar

1/3 c. Crisco shortening

1/2 c. granulated sugar

1 …

This item is available in full to subscribers.

Please log in to continue

Log in